EL PICANTE SALSA

EL PICANTE SALSAEL PICANTE SALSAEL PICANTE SALSA

EL PICANTE SALSA

EL PICANTE SALSAEL PICANTE SALSAEL PICANTE SALSA
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Taste That Hits Different. Heat That’s Honest

Taste That Hits Different. Heat That’s HonestTaste That Hits Different. Heat That’s HonestTaste That Hits Different. Heat That’s Honest

Taste That Hits Different. Heat That’s Honest

Taste That Hits Different. Heat That’s HonestTaste That Hits Different. Heat That’s HonestTaste That Hits Different. Heat That’s Honest

Where Flavor Meets Fire: The El Picante Gallery

About Summit Food

Our Story

Our Philosophy

Our Philosophy

At Summit Food Company, our journey began with a love for bold, honest flavor and a desire to create something real—starting with salsa. What began in our home kitchen quickly turned into a mission: to craft small-batch, all-natural salsas that bring real heat and fresh ingredients to tables across Texas.

El Picante isn’t just a product—it

At Summit Food Company, our journey began with a love for bold, honest flavor and a desire to create something real—starting with salsa. What began in our home kitchen quickly turned into a mission: to craft small-batch, all-natural salsas that bring real heat and fresh ingredients to tables across Texas.

El Picante isn’t just a product—it’s a statement. We use no preservatives, no shortcuts, and no artificial anything. Just clean, carefully chosen ingredients and recipes that highlight the natural flavor of every pepper, tomato, and spice. Made in Southlake, TX and rooted in tradition, El Picante was created for people who crave more from their salsa—more heat, more depth, and more authenticity.

Our Philosophy

Our Philosophy

Our Philosophy

We believe great salsa starts with real ingredients and honest intentions. That’s why every jar of El Picante is made with fresh, preservative-free ingredients and crafted in small batches to deliver bold, unforgettable flavor—without compromise.

We’re committed to sourcing responsibly and keeping our recipes clean, simple, and full of cha

We believe great salsa starts with real ingredients and honest intentions. That’s why every jar of El Picante is made with fresh, preservative-free ingredients and crafted in small batches to deliver bold, unforgettable flavor—without compromise.

We’re committed to sourcing responsibly and keeping our recipes clean, simple, and full of character. No fillers, no shortcuts—just fire-roasted taste, balanced heat, and the kind of quality you can taste in every bite. Whether you're grabbing a jar for taco night or sharing it at your next backyard gathering, El Picante brings the flavor you can feel good about.

Our Team

Our Philosophy

Our Team

The team behind El Picante is a passionate mix of flavor-obsessed creators, culinary thinkers, and detail-driven professionals—all united by a mission to make salsa that stands out. We may come from different backgrounds, but we share a common love for bold, honest food and a hands-on approach to quality.

El Picante was founded by a former

The team behind El Picante is a passionate mix of flavor-obsessed creators, culinary thinkers, and detail-driven professionals—all united by a mission to make salsa that stands out. We may come from different backgrounds, but we share a common love for bold, honest food and a hands-on approach to quality.

El Picante was founded by a former corporate executive who left the boardroom behind to pursue a lifelong passion for food. What started as a homemade recipe shared with friends quickly evolved into a full-scale commitment to crafting premium salsa with purpose.

From testing new pepper blends to perfecting the texture in every batch, we're always refining and reimagining what great salsa can be. We listen closely to our customers and our community, and we’re proud to keep improving with every jar we make.

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